Description
- Assist in food preparation and basic cooking tasks.
- Follow directions from senior chefs and support all kitchen sections.
- Maintain cleanliness and order in the kitchen.
- Ensure proper food storage, labeling, and rotation.
- Comply with food hygiene, safety, and cleanliness standards.
- Participate in team briefings and kitchen training sessions.
Responsibilities
- Basic kitchen or food handling experience preferred
- Strong interest in culinary work and willingness to learn.
- Ability to work well under pressure and in a team.
- Language skills: Azerbaijani, English
About this role
Apply Before
August 30, 2025
Job Posted On
July 29, 2025
Job Type
Full-time
Experience
Up to1 year
Career level
Entry-level
Education
High school
